Delicious soft noodles with a Japanese style curry flavouring. 

Ingredients: Noodles (74.9%) (Wheat Flour, Palm Oil, Starch, Salt, Onion Powder, Flavour Enhancer (Monosodium Glutamate), Flour Treatment Agent (Sodium Carbonate, Triphosphates), Antioxidant (Tocopherol-rich-extract), Acidity Regulator: Citric Acid, Colour: (Carotene), Sugar, Maltodextrin, Curry Powder 2.1% (Spices (Mustard), Wheat Flour, Salt), Spices, Edamame Bean (Soya), Carrot, Textured Wheat Protein (Wheat Gluten, Stabiliser (Calcium Sulphate), Modified Starch, Garlic Powder, Flavourings (Contain Wheat, Soya, Milk), Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Potato Powder, Onion, Stabiliser (Potassium Chloride), Hydrolysed Maize Protein, Thickener (Xanthan Gum), Spring Onion, Salt, Dextrose, Chicken Meat Powder, Skimmed Milk Powder, Soya Sauce Powder (Soyabean, Wheat, Salt, Maltodextrin), Anti-Caking Agent (Silicon Dioxide), Colours (Ammonia Caramel, Paprika Extract), Worcestershire Sauce Powder (Maltodextrin, Molasses, Vinegar, Corn Syrup, Salt, Spices (Celery) Colour (Sulphite Ammonia Caramel), Sugar, Tamarind Flavouring